Pesto is traditionally made with pine nuts but macadamias are a great substitute for its rich, creamy texture. Fresh pesto is WAY BETTER than any jarred version and it is so simple to put together! It takes only 3 minutes. Try it over fish, chicken or a killer pasta. Combine basil, garlic, macadamia and parmesan cheese together… Continue reading Recipe-Macadamia Basil Pesto